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CASE STUDIES

 

Case Studies from Colmac Coil

 

Browse our case studies
Industry:   
Application:   Frozen Food 65 deg. F in/ 0 deg. F out
Industry:   
Application:   Shrimp Processing Plant - +40ºF in/-30ºF out
Industry:   
Application:   Whole Chicken Freezing 35 deg F in/0 deg F out
Industry:   
Application:   Frozen Sardines/Squid 4 deg C in/-28 deg C out
Industry:   
Application:   -25deg C to +4 deg C
Industry:   
Application:   -25 deg C to +4 deg C
Industry:   
Application:   -10 deg F to +40 deg F
Industry:   
Application:   -10 deg F to +40 deg F
Industry:   
Application:   -10 deg F to +40 deg F
Product:   
Industry:   HVAC
Application:   Fresh Air Cooling
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